Tasting Notes
Greg Sherwood 92+
In 2024, just two 500 litre barrels were produced, using one new and one second passage barrel for maturation with no fining before bottling. This cooler vintage has produced a beautifully rich and expressive wine packed full of savoury lemon citrus, oatmeal biscuits and a leesy complexity with a stony mineral undertone. The texture is steely, polished, and taut, super sleek with a savoury citrus depth and a fleshy herby length. A notable depth to the palate. Drink from 2026 to 2034+. [Greg Sherwood, 01/12/2025]
Anticipated maturity: 2026-2034