Tasting Notes
Greg Sherwood 91-92+/100
Intense, racy aromatics fully loaded with incense, spicy black berry compote, plum preserve, and savoury bruleed black currant nuances. Plush, fleshy, and broad in the mouth with softer, slightly less delineated acids but still plenty of creamy gravitas on the concentrated finish. [Greg Sherwood, 28/11/2024]
Anticipated maturity: 2025-2034
Burghound 89-91
An exuberant nose of freshly crushed cherry layered with earth, floral and spice wisps gives way to vibrant and delicious if not especially concentrated middle weight flavors that also terminate in a bitter pit fruit-inflected finish where a similar touch of asperity makes itself known. [Allen Meadows, 10/01/2025]